Poultry in a pocket-size book? Why not, when the birds in question are neatly corralled into an appealing little volume, just right for gift giving, easy browsing, or tucking into a bag or pocket for quick reference at a poultry show or auction. More than 100 poultry pals show their amazing colours in full-page images that capture their good looks and lively personalities. Intricate feather patterns, imposing crests and wattles, and grinning beaks are just a few of their appealing features. From laying hens to heritage turkeys to adorable ducks, here are all the common barnyard favourites, plu... View More...
From the large-tailed Karakul sheep to the floppy-eared Gloucestershire Old Spot pig, North America is home to an extraordinary array of livestock. Comprehensive, colourful, and captivating, Storey's Illustrated Breed Guide to Sheep, Goats, Cattle, and Pigs features full-colour profiles of 163 livestock breeds. Whether you're looking for a gentle domestic backyard animal or are hoping to introduce a rare heritage breed on your farm, you're sure to find an animal that's perfect for your needs. 320 pages. View More...
More than 128 birds strut their stuff across the pages of this definitive primer for intrepid poultry farmers and feather fanciers alike. From the Manx Rumpy to the Redcap and the Ancona duck to his Aylesbury cousin, each breed is profiled with a brief history, detailed descriptions of identifying characteristics, and colourful photography. Comprehensive and fun, Storey's Illustrated Guide to Poultry Breeds celebrates the personalities and charming good looks of North America's quirkiest barnyard birds and waterfowl. 288 pages View More...
Whether you're about to acquire your first sheep or are interested in diversifying your operation with rare breeds, Storey's Guide to Raising Sheep covers everything small-scale sheep farmers need to know to keep their animals healthy and productive. Drawing from years of hands-on experience, Paula Simmons and Carol Ekarius provide expert advice on breed selection, lambing, feeding, housing, pasture maintenance, and medical care. You'll also find tips on profitably marketing your meat and fibre products, as well as information on obtaining organic certifications. View More...